Meltingly tender pulled pork: cook time - just 75 minutes
Crock-Pot Express Pressure and Multi-Cooker
The Gift of Time
Spend more time with family & friends, and less time in the kitchen: 8 one-touch, pressure-cooked programmes cook up to 70% faster than the traditional oven or hob. Cook a whole chicken in 30 minutes, then steam your veg in the Crock-Pot Express while your roast is resting: enjoy dinner in under an hour, and you've only used one pot.
But that's not all. So many dishes can be cooked in a fraction of the time of conventional methods: oozy risotto in 8 mins; hearty chilli in 10; sticky ribs in 15
Features at a glance
- Cooks up to 70% faster
- 4 Ways to cook: Pressure Cook, Slow Cook, Steam & Brown/Sauté
- 8 one-touch programmes
- Manual options for full control
- Simple digital controls with delay timer facility
- Countdown timer with auto keep-warm
- Large capacity non-stick bowl
- Lid stays locked under pressure
If you're not in a hurry, or you'd prefer your dish to be ready as you walk through the door, then the slow cook option is for you. Prep your dish in the morning and come home to that irresistible home-cooked aroma. Your favourite tasty dishes cooked to perfection while you get on with your day.
A great way of preserving maximum nutrition, use the steam function for delicate fish or vibrant veggies in minutes.
If you prefer to sear meat or sauté veg before slow or pressure cooking, then the adjustable brown/sauté setting does just that. Use it at the end of cooking to thicken up gravy or a casserole.
Each pre-set programme operates with a single touch for fantastic results with minimum effort. Or if you're feeling more confident, go manual: both cooking time and pressure can be altered to suit your particular dish.
Ready When You Are
Prep ahead with the delay timer so your meal is ready when you are, leaving you free to get on with your day. A digital display counts down the remaining cooking time, then counts up once the auto keep-warm feature has activated so you can see at a glance when your dish is ready.
Safe and Secure
When pressure cooking, the super-safe lid can only be removed after all the pressure has been released. A locking lid, with sturdy carry handle, means this Crock-Pot Express can easily be transported, for meals on the move.
Straightforward digital controls make cooking quick and easy.
Pre-Set Pressure Cooked Programmes: Meat/Stew, Beans/chilli, Rice/Risotto, Yogurt, Poultry, Dessert, Soup, plus Manual.
Other functions: Slow Cook, Steam, Brown/Sauté and Keep Warm, plus Pressure Adjust, Temp Adjust and time adjust buttons.