9 ways to cook
More than a pressure cooker
From juicy steaks to bubbling pasta bakes, slow-cooked veggie chilli to homemade yoghurt. Roast golden vegetables, grill chicken breasts, steam delicate fish, sauté onions for tasty sauces, bake cakes and dehydrate ingredients at home. Temperature settings give you complete control.
One-Pot Meals
Cook mains and sides at the same time, using the reversible rack to layer ingredients.
Air Fry
Up to 75% less fat than traditional frying methods (Tested against hand-cut deep fried French fries)
Bake
From homemade sourdough, garlic bread and bagels to cakes, cookies, brownies and more.
Slow Cook
Slow Cook up to 12 hours in advance and have dinner ready when you get home.
Purpose Engineered Lids
Get perfect results with interchangeable lids for pressure cooking and air crisping.